All Day Menu
Two eggs your way on toasted sourdough with crispy hash brown, grilled tomato, sautéed mushrooms, wilted spinach and bacon.
Two eggs (poached, fried or scrambled) on toasted sourdough with grilled tomato.
Smashed avocado with whipped feta, crisp lettuce, red onion, radish and dukkah, finished with fresh lemon on toasted sourdough.
Bacon, fried egg, golden hash brown and smoked tomato relish on a toasted seeded brioche bun.
Two poached eggs and silky hollandaise on toasted sourdough. Add smoked salmon $5.50, bacon or ham $5, mushroom & spinach $3.
Smoked ham off the bone with melted mozzarella on toasted sourdough.
Garlic and herb sautéed mushrooms, melted mozzarella and truffle mayo.
Slow-roasted beef, caramelised onion, melted cheese and seeded mustard.
Fluffy pancakes topped with toasted cashews and maple syrup, served with house-made chantilly cream and fresh berries. Add vanilla ice cream $3.
Miso corn fritters with scrambled eggs, avocado and tomato–red onion salsa in soft shell tacos, finished with sour cream and hot honey drizzle.
Smoked salmon, herb cream cheese, baby capers, tomato and red onion on a toasted bagel.
House-made egg salad, smoked ham, Swiss cheese, smoked tomato relish and crisp lettuce.
Cos lettuce tossed in tangy Caesar dressing with crispy bacon, golden chicken schnitzel bites, shaved Parmesan, sourdough croutons and boiled egg.
Angus beef patty, bacon, melted cheese, onion rings, lettuce, tomato and BBQ sauce, served with chips.
Crispy karaage chicken, melted cheese, house slaw and chipotle mayo, served with chips.
Crispy battered barramundi with house garden salad, tartare sauce and golden chips.
Original $17 · Korean BBQ glaze $19.
Hand-crumbed chicken schnitzel topped with our house-made Napoli sauce, shaved ham and melted mozzarella. Served with chips and fresh garden salad.
With tomato sauce & aioli.
With sweet chilli & sour cream.
Margherita or pepperoni.